cookbook/content/recipes/2025/02/spicy-cashew-slaw-dbc.md

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2025-02-22 12:31:21 -08:00
---
title: "Spicy Cashew Slaw Dense Bean Salad"
subtitle:
date: 2025-02-22T00:00:00-07:00
draft: false
tags: [dense bean salad]
---
Original Link: Tiktok
## Ingredients
### Salad
- 2 cups green cabbage, shredded
- 2 cups red cabbage, shredded
- 1 cup carrots, shredded
- 1 cucumber
- 1 bunch scallions
- 10 oz edamame
- 1 can great northern beans, drained and rinsed
- 1/4 cup sesame seeds
- 1 cup roasted cashews
- 1 rotisserie chicken
- pinch of salt
### For the Dressing
- 2 tbs miso paste
- juice of 2 limes
- 1 tsp salt
- 1 stop red pepper flakes
- 1/4 cup sesame oil
- 1/4 cup olive oil
- 1/4 cup rice vinegar
- 2 cloves garlic
- 2 tbs ginger
## Instruction
- Add the shredded green cabbage, purple cabbage, and carrots to a large bowl and gently toss together.
- Dice the cucumber chop the scallions and add them to the bowl with the slaw mixture.
- Thaw the edamame if youre using frozen. Rinse and drain the white beans. Add all of your beans to the bowl.
- Roughly chop the cashews and add them to the bowl.
- Add in the sesame seeds.
- Break down the rotisserie chicken and chop it into cubes. Add it to the bowl.
- Add the miso paste, lime juice, sea salt, red pepper flakes, sesame oil, olive oil, rice vinegar, garlic, and ginger in a small container or immersion blender cup.
- Blend on high for about 30 seconds until smooth and creamy.
- Add the dressing to the salad and toss thoroughly until completely mixed throughout.