15 lines
6.8 KiB
HTML
15 lines
6.8 KiB
HTML
<!doctype html><html lang=en><head><meta charset=utf-8><meta name=viewport content="width=device-width,initial-scale=1"><link rel=stylesheet href=https://cookbook.jamestombleson.com/css/bulma.css><link rel=icon href=https://cookbook.jamestombleson.com/favicon.svg><link rel=mask-icon href=https://cookbook.jamestombleson.com/favicon.svg color=#000000><link rel=apple-touch-icon href=https://cookbook.jamestombleson.com/apple-touch-icon.svg><meta name=title content="Pasta e Fagioli Soup"><meta name=description content="Tombleson Family Cookbook"><meta name=theme-color content="#3471B0"><meta property="og:locale" content="en_US"><meta property="og:site_name" content="Pasta e Fagioli Soup"><meta property="og:description" content="Tombleson Family Cookbook"><meta property="og:title" content="Pasta e Fagioli Soup"><meta property="og:url" content="https://cookbook.jamestombleson.com/recipes/pasta-e-fagioli-soup/"><meta property="og:image" content="https://cookbook.jamestombleson.com/recipes/pasta-e-fagioli-soup/thumbnail.png"><meta property="twitter:card" charset=summary_large_image><meta property="twitter:title" content="Pasta e Fagioli Soup"><meta property="twitter:description" content="Tombleson Family Cookbook"><meta property="twitter:url" content="https://cookbook.jamestombleson.com/recipes/pasta-e-fagioli-soup/"><meta property="twitter:image" content="https://cookbook.jamestombleson.com/recipes/pasta-e-fagioli-soup/thumbnail.png"><script>document.addEventListener("DOMContentLoaded",()=>{const e=Array.prototype.slice.call(document.querySelectorAll(".navbar-burger"),0);e.forEach(e=>{e.addEventListener("click",()=>{const t=e.dataset.target,n=document.getElementById(t);e.classList.toggle("is-active"),n.classList.toggle("is-active")})})})</script><title>Pasta e Fagioli Soup</title></head><body><nav class="navbar is-info" role=navigation aria-label="main navigation"><div class=navbar-brand><a class=navbar-item href=https://cookbook.jamestombleson.com>Tombleson Family Cookbook</a>
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<span aria-hidden=true></span></a></div><div id=navbarBasicExample class=navbar-menu><div class=navbar-start></div><div class=navbar-end><a class=navbar-item href=https://cookbook.jamestombleson.comrecipes>Recipes</a>
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<a class=navbar-item href=https://cookbook.jamestombleson.comtags>Tags</a>
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<a class=navbar-item href=https://cookbook.jamestombleson.comcuisine>Cuisine</a>
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<a class=navbar-item href=https://cookbook.jamestombleson.comcourse>Course</a>
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<a class=navbar-item href=https://cookbook.jamestombleson.comindex.xml><img src=https://cookbook.jamestombleson.comicons/ionicons/logo-rss.svg width=32 height=32></a></div></div></nav><section class="hero is-info"><div class=hero-body><div class="container has-text-centered"><p class=title>Pasta e Fagioli Soup</p><p class=subtitle>Fantastic winter soup</p></div></div></section><nav class=level><div class="level-item has-text-centered"><div><p class=heading>Prep Time</p><p class=title>30 Minutes</p></div></div><div class="level-item has-text-centered"><div><p class=heading>Cook Time</p><p class=title>30 Minutes</p></div></div><div class="level-item has-text-centered"><div><p class=heading>Servings</p><p class=title>6</p></div></div></nav><nav class=level><div class="level-item has-text-centered"><div><p class=heading>Cuisine</p><button class=button>
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<a href=https://cookbook.jamestombleson.com/cuisine/italian>Italian</a></button></div></div><div class="level-item has-text-centered"><div><p class=heading>Course</p><button class=button>
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<a href=https://cookbook.jamestombleson.com/course/soup>Soup</a></button></div></div></nav><div class=container><div class="block has-text-centered"><img src=https://cookbook.jamestombleson.comrecipes/pasta-e-fagioli-soup/thumbnail.png alt="Missing thumbnail :("></div><div class=block><div class=content><h2 id=ingredients>Ingredients</h2><ul><li>1 tablespoon olive oil plus extra for drizzling</li><li>1 pound Italian sausage casings removed</li><li>3 carrots peeled and chopped</li><li>2 ribs celery chopped</li><li>1 onion chopped</li><li>4 garlic cloves minced</li><li>¼ teaspoon salt</li><li>½ teaspoon Italian seasoning</li><li>1 teaspoon dried oregano</li><li>¼ teaspoon crushed red pepper flakes</li><li>28 ounce can peeled tomatoes chopped, juice reserved</li><li>Parmesan rind</li><li>15 ½ ounce can cannellini beans rinsed and drained</li><li>4 cups low-sodium chicken broth divided</li><li>1 cup water</li><li>6 ounces ditalini or other small pasta</li><li>2 cups sliced baby spinach leaves</li><li>Salt and pepper to taste</li><li>Chopped fresh parsley leaves for garnish</li><li>2 ounces grated Parmesan cheese for garnish</li></ul><h2 id=instructions>Instructions</h2><ul><li>Heat olive oil in a large Dutch oven over medium until shimmering. Add the
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sausage and cook, breaking the sausage into chunks. Cook until lightly
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browned, about 5 minutes.</li><li>Add the carrots, celery and onion. Cook, stirring occasionally until the
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vegetables are softened, about 5 minutes.</li><li>Add the garlic, salt, Italian seasoning, oregano and red pepper flakes. Cook, stirring constantly until fragrant, about 1 minute.</li><li>Add the tomatoes and juice; stir to combine. Add the Parmesan rind, beans and 1 cup of the broth. Bring the mixture to a boil, reduce the heat to low and simmer for 10 minutes.</li><li>Add the remaining chicken broth and 1 cup of water. Increase the heat to medium-high and bring the soup to a boil. Add the pasta and cook until just tender, about 10 minutes, stirring frequently.</li><li>Discard the cheese rind. Turn off the heat, add the spinach to the pot and stir until wilted. Check seasoning and add salt and pepper to taste.</li><li>Ladle soup into individual bowls and garnish with parsley, grated Parmesan and a drizzle of olive oil if desired.</li></ul></div></div></div><br><nav class=level><div class="level-item has-text-centered"><div class=block></div></div></nav><nav class=level><div class="level-item has-text-centered"><div><h2 class=subtitle>Tags</h2><div class=buttons><button class=button>
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<a href=https://cookbook.jamestombleson.com/tags/pasta>Pasta</a></button></div></div></div></nav><nav class=level><div class="level-item has-text-centered"><div><p class=heading>Original Site</p><div class=button><a href=https://www.savingdessert.com/pasta-e-fagioli-soup-recipe/>Link</a></div></div></div></nav><nav class=level><div class="level-item has-text-centered"><div><p class=heading>Date Posted</p><p class=title>Tue Jun 28, 2022</p></div></div></nav><br><footer class=footer><div class="content has-text-centered"><p><strong>Tombleson Family Cookbook</strong></p></div></footer><script type=module src=https://cookbook.jamestombleson.comjs/ionicons552/ionicons.esm.js></script>
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